Wine production is considered an art requiring specific skills and great passion. The vines are carefully cultivated in selected vineyards, where the soil, climate and sun exposure are decisive for the quality of the grapes. Different grape varieties are used to produce a wide range of wines, ranging from whites to reds, sparkling wines to desserts. After the harvest, the grapes are transformed into wine through delicate fermentation and maturation processes, during which the wine may be stored in wooden barrels or stainless steel tanks.